Pasta Pasta

My nieces and nephew love pasta. Their favorite way to eat it is just buttered with a bit of Parmesan cheese. I love pasta too, and sometimes the simplest recipes are the best. Linguine in Tomato Cream Sauce uses just five ingredients and is a wonderful combination of textures and flavors. Serve it with crisp, crunchy, and fresh Pear and Green Salad and Toasted Garlic Bread. For dessert, Frozen Yogurt with Strawberry Parfait is cool, sweet, and refreshing.