How to Make Danish Puff Coffee Cake

Cut butter into flour

Danish Puff Step 1

Linda Larsen

To begin, place 1 cup flour in a large mixing bowl. Cut 1/2 cup butter into pieces and add to the flour. Using a pastry blender or two knives, cut the butter into the flour until the particles are fine and even.

Index: How to Make Danish Puff Coffee Cake

1. Cut butter into flour
2. Finish the crust
3. Start the cream puff filling
4. Add flour to water mixture
5. Stir vigorously
6. Beat in the eggs
7. Spread filling on the crusts
8. Bake it!
9. Cool it!
10. Frost it!